Our last day in Israel began with the group breakfast as usual in the monastery-converted-to-hotel. We then drove back into the desert to go to Masada and the Dead Sea.
Although we left early to take the cable car up to the top of Masada, it was beastly hot by mid-morning. I was thankful for a water bottle and a shady hat. I would say that our tour throughout Herod’s palace ruins was quite fascinating. He never really lived there, and a Jewish settlement moved in. It makes me want to watch that older Masada movie–although it’s a sad story of the entire community committing mass suicide rather than be enslaved by the Romans.
On our way back to Jerusalem we stopped at the north end of the Dead Sea to experience the extreme buoyancy of its waters. Part of the road had been rebuilt because the receding waters (about 3 feet annually) had left many sinkholes. It’s hard to believe that the Dead Sea is the lowest point in the world–below sea level. John immediately floated but I couldn’t put my legs down to walk out–so had to flip from my back to my stomach and crawl like a muddy salamander onto shore. The water itself feels both salty and oily, and I can see why its mud is used in beauty products. My skin is still soft!
After returning to the hotel for cleaning and packing, all of us walked to the nearby Notre Dame of Jerusalem Center for an amazing meal on its rooftop restaurant with a 360-degree view of Jerusalem. We enjoyed salad varieties, bread, either salmon or beef filet main course, and a dessert–along with red or white wine.
Now we’re on the way to the Tel Aviv Airport for our return home. Our flight is scheduled for midnight departure. I’ll try to post a collage of some favorite photos within a few days.
Shalom!























































